Especial

Menu

Saint Joseph

Available March 19 at noon.

Starters to share

Monkfish Tiradito

Crustaceans

Fish


Foie and smoked sardine

On smoked and citrus butter brioche with crispy corn.

Gluten

Milk

Fish


Duck magret tataki

With freeze-dried raspberries.

Sulphites


Two mains per person

First Main

Senyoret rice

Dry or mellow.

Crustaceans

Fish

Mollusk

Second Main

Angus ribs

Low temperature in Teriyaki sauce with creamy cassava and sweet potato chips.

(Gluten)

(Milk)

Assortment of homemade desserts


40.00 €

Drinks not included