Starters

To share

Valencian tomato

With green apple vinaigrette and strawberries from Huelva.

Huevo

(Egg)

(Sulphites)

11.50 €


Fum style salad

With cuttlefish, trout roe and black olive powder.

(Gluten)

Egg

Mollusk

12.50 €


Triple fermented flatbread with Chatsu

Iberian bacon glazed in soy and ginger cooked at low temperature with its reduced juice with sautéed onion and fresh arugula.
(Two units)

Gluten

(Egg)

(Sulphites)

Soy

9.50 €


Shredded beef taco

With avocado, lime mayonnaise, pickled onion, roasted corn and sprouts.
(2 units)

Huevo

(Egg)

(Sulphites)

8.50 €


Homemade tortilla chips with guacamole

With melted cheese and pico de gallo.

Gluten

(Sulphites)

Lacteos

(Milk)

8.50 €


Red prawn croquettes

With tomato jam aioli and wakame seaweed.

Gluten

Crustaceans

Egg

Fish

Milk

(Sulphites)

Mollusks

Apio

Celery

2.60 € / per piece


Boletus croquette

With truffle mayonnaise.

Gluten

Egg

Milk

(Sulphites)

2.20 € / per piece


Cheddar cheese pies

With spinach, crispy onion and teriyaki sauce. (2 pieces)

Gluten

Milk

(Soy)

(Sulphites)

6.50 €


Duck magret tataki

With demi-glace and freeze-dried raspberries.

Sulphites

(Nuts)

19.50 €


Sauteed fresh mushrooms

Brown Shimeji, white Shimeji, Shitake, Portobello and poplar. On creamy sweet potato with fake crispy rice.

(Gluten)

(Milk)

sesamo

(Sesame)

(Soy)

Sulphites

16.90 €


Foie and smoked sardine

Over smoked and citrus butter brioche with crispy corn. (2 pieces)

Gluten

Milk

Pescado

Fish

12.50 €


Cheese platter

Pasteurized.
Different texture, different flavor.

Payoya cured goat cheese
Milk cured in Iberian lard and rosemary.
D.O. Cádiz

Cured sheep cheese
Handmade.
Matured for 6 months.
D.O. Toledo

El Esprimijo sudao goat cheese
Handmade. Matured for 3 to 4 months.
D.O Extremadura

Orange and quince marmalade with red wine.

(Gluten)

Milk

(Sulphites)

17.00 €
Half platter 9.00 €

From the Sea

Tuna tartar marinated in citrus fruits

(starter)

On guacamole. With corn chips and salmon roe.

Fish

(Gluten)

18.00 €


Beach cuttlefish

On white garlic cream and raw marcona almonds. With caramelized pistachio, toasted almonds and sprouts.

(starter or main)

(Gluten)

Mollusks

Lacteos

(Milk)

(Nuts)

18.00 €


Semi wild sea bass

With confit leek, homemade miso sauce and mushrooms.

(main)

Fish

(Milk)

Apio

(Celery)

(Sulphites)

25.00 €


From the Farm

Iberian acorn-fed pork pluma

On creamy flambéed eggplant. With roasted pears and endives. With ricotta cheese and freeze-dried raspberries.

(Milk)

(Nuts)

24.00 €


Old cow hamburger matured 40 days on homemade brioche bun

With crispy smoked bacon, Gouda cheese, light mustard sauce, tomato and red curly lettuce.

Gluten

Mostaza

(Mustard)

Milk

15.50 €


Matured steak 30 days

With potatoes, Padrón peppers and tomato salad with chopped garlic.

(Gluten)

27.00 €


Cheek at low temperature

In its own juice. With potato trinchat, bacon, crispy onion and tender garlic.

Sulphites

Soy

sesamo

(Sesame)

21.00 €


Iberian rib

Lacquered with Yuzu sauce, cooked at low temperature. On potato trinchat, bacon and tender garlic.

Lacteos

Milk

Soy

500g – 22.50 €

750g – 28.00 €

Paella

Rice dishes are a minimum of two servings.
Maximum two types of rice per table.
Price per person.

Senyoret-style rice

With shrimp, prawns, cuttlefish, squid and mussels.
Paella or mellow.

Crustaceans

Fish

Mollusks

Sulphites

17.90 €


Chicken rice

With artichokes.
Paella or mellow.

15.50 €


Rice with squid and beach cuttlefish

Paella or mellow.

Crustaceans

Fish

Mollusks

Sulphites

16.50 €


Iberian pork fideuà

With wild asparagus and truffle cream with mushrooms.

Gluten

16.00 €


Sea and mountain rice

With larded meat, shrimps and tender garlic. Dry.

(Crustaceans)

Sulphites

19.00 €


Crumbled duck rice Km 0

With artichokes.
Paella or mellow.

16.50 €


Vegetable rice

With seasonal vegetables.
Paella or mellow.

14.50 €

Desserts

Jar of white chocolate mousse

With red fruit coulis and cookie crumble.

(Gluten)

Milk

5.50 €


Cheesecake

With mango coulis.

Gluten

Milk

Huevo

Egg

6.00 €


Brownie on chocolate fondant

With mascarpone ice cream.

Gluten

Milk

Nuts

7.00 €


Valencian clementine surprise

With orange crème anglaise

Gluten

Milk

6.50 €


Martini Expresso

Cocktail as a substitute for dessert.

6.50 €


Pedro Ximénez

Sweet wine ideal for pairing with desserts.
D.O Jerez. 

Sulphites

4.50 €

The fish products have been subjected to prior freezing which guarantees that they are free of anisakis.