{"id":536,"date":"2023-02-27T14:24:36","date_gmt":"2023-02-27T14:24:36","guid":{"rendered":"https:\/\/fumdellum.com\/?page_id=536"},"modified":"2026-04-22T16:46:02","modified_gmt":"2026-04-22T14:46:02","slug":"fum-de-semana","status":"publish","type":"page","link":"https:\/\/fumdellum.com\/en\/menus\/fum-de-semana\/","title":{"rendered":"Fum de Semana Menu"},"content":{"rendered":"
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<\/figure>\n\n\n\n

Fum de Semana Menu<\/h1>\n\n<\/div>\n\n
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Available Saturdays and Sundays at noon.
Except for holidays, Christmas, March 13\u201319, and the month of August.<\/p>\n\n\n\n

Starters are served in proportional quantities for the entire table.
Menu available for a minimum of two people.<\/em><\/p>\n\n<\/div><\/section>\n\n

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Choose a starter from each group<\/h2>\n\n<\/div>\n\n\n

GROUP   \u00abFUM\u00bb<\/strong><\/strong><\/h3>\n\n\n\n
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Valencian tomato<\/h3>\n\n\n\n

With green apple vinaigrette and strawberries from Huelva.<\/p>\n\n\n\n

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\"Huevo\"<\/figure>\n<\/div>\n\n\n

(Egg)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Sulphites)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Soy)<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div><\/div>\n\n\n\n

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Fum Salad<\/h3>\n\n\n\n

Crystal shrimp salad. With trout roe, black olive powder, edamame, piparras, capers, and corn chips.<\/p>\n\n\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Gluten)<\/p>\n\n<\/div><\/div>\n\n

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\"Huevo\"<\/figure>\n<\/div>\n\n\n

Egg<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Fish)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Crustaceans)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n\n\n\n

Soy<\/p>\n\n<\/div><\/div>\n\n<\/div>\n\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div><\/div>\n<\/div>\n\n<\/div>\n\n

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GROUP<\/strong><\/strong>   \u00abDE\u00bb<\/strong><\/strong><\/h3>\n\n\n\n
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Tuna tartar marinated in citrus fruits<\/h3>\n\n\n\n

On guacamole. With corn chips and trout roe.<\/p>\n\n\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Gluten)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

Fish<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"Huevo\"<\/figure>\n<\/div>\n\n\n

Egg<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

Soy<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div><\/div>\n\n\n\n

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Cheddar cheese empanadas<\/h3>\n\n\n\n

With spinach, crispy onions, and teriyaki sauce.<\/p>\n\n\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

Gluten<\/p>\n\n<\/div><\/div>\n\n

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\"Lacteos\"<\/figure>\n<\/div>\n\n\n

Milk<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Sulphites)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Soy)<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div><\/div>\n<\/div>\n\n<\/div>\n\n

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GROUP<\/strong><\/strong>   \u00abLLUM\u00bb<\/strong><\/strong><\/h3>\n\n\n\n
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Beach cuttlefish<\/h3>\n\n\n\n

On white garlic cream and raw marcona almonds. With caramelized pistachio, toasted almonds and sprouts.<\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

(Gluten)<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Mollusks<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"Lacteos\"<\/figure>\n<\/div>\n\n\n

(Milk)<\/p>\n\n<\/div><\/div>\n\n

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\"\"<\/figure>\n<\/div>\n\n\n

(Nuts)<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div><\/div>\n\n\n\n

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Shredded beef taco<\/h3>\n\n\n\n

With avocado, lime mayonnaise, pickled onion and roasted corn.<\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

(Gluten)<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div><\/div>\n<\/div>\n\n<\/div>\n\n

\n\n

Main course per person<\/h2>\n\n<\/div>\n\n\n

Rice dishes and fideu\u00e0 are served for a minimum of 2 people.
Maximum two types per table<\/em>.
All our rice dishes and fideu\u00e0 contain saffron.<\/em><\/p>\n\n\n

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Chicken rice<\/h3>\n\n\n\n

With mushrooms and wild asparagus.
Paella or mellow.<\/p>\n\n\n\n

\n
\n
\"Huevo\"<\/figure>\n<\/div>\n\n\n

Egg<\/p>\n\n<\/div><\/div><\/div>\n\n\n\n

\n\n<\/div><\/div>\n\n
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Rice with squid and beach cuttlefish<\/h3>\n\n\n\n

Paella or mellow.<\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Crustaceans<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Fish<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Mollusks<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Sulphites<\/p>\n\n<\/div><\/div><\/div>\n\n\n\n

\n\n<\/div><\/div>\n\n
\n\n

Fideu\u00e0 of Iberian pork<\/h3>\n\n\n\n

With wild asparagus and truffle cream with mushrooms.<\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

(Gluten)<\/p>\n\n<\/div><\/div><\/div>\n\n\n\n

\n\n<\/div><\/div>\n\n
\n\n

Senyoret-style rice<\/h3>\n\n\n\n

With shrimp, prawns, beach cuttlefish, squid and mussels.
Paella or mellow.
(supplement of 6\u20ac per person)<\/em><\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Crustaceans<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Fish<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Mollusks<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Sulphites<\/p>\n\n<\/div><\/div><\/div>\n\n\n\n

\n\n<\/div><\/div>\n\n
\n\n

Crumbled duck rice Km 0<\/h3>\n\n\n\n

With artichokes and tender garlic.
Paella or mellow.<\/p>\n\n\n\n

(3\u20ac supplement per person)<\/em><\/p>\n\n\n

\n
\n
\"Huevo\"<\/figure>\n<\/div>\n\n\n

Egg<\/p>\n\n<\/div><\/div>\n\n\n

\n\n<\/div><\/div>\n\n
\n\n

Iberian acorn-fed pork pluma<\/h3>\n\n\n\n


With potato trinchat, bacon, and spring garlic.<\/p>\n\n\n\n

(4\u20ac supplement per person)<\/em><\/p>\n\n\n\n

\n
\n
\"Lacteos\"<\/figure>\n<\/div>\n\n\n

Milk<\/p>\n\n<\/div><\/div><\/div>\n\n\n\n

\n\n<\/div><\/div>\n\n
\n
\n\n

Semi wild sea bass<\/h3>\n\n\n\n

With confit leek, homemade miso sauce and mushrooms.<\/p>\n\n\n\n

(4 \u20ac supplement per person)<\/em><\/p>\n\n\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

Fish<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

(Milk)<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"Apio\"<\/figure>\n<\/div>\n\n\n

(Celery)<\/p>\n\n<\/div><\/div>\n\n

\n
\n
\"\"<\/figure>\n<\/div>\n\n\n

(Sulphites)<\/p>\n\n<\/div><\/div><\/div>\n\n<\/div><\/div>\n<\/div><\/div>\n\n

\n\n

Assortment of homemade desserts<\/h2>\n\n\n\n
<\/div>\n\n\n\n
\n\n<\/div>\n\n
\n\n

26.00 \u20ac<\/strong><\/p>\n\n<\/div><\/div>\n<\/div>\n\n

\n\n

The fish products have been subjected to prior freezing which guarantees that they are free of anisakis.<\/p>\n\n<\/div>\n\n

\n\n
\"\"<\/a><\/figure>\n\n<\/div>","protected":false},"excerpt":{"rendered":"

Fum de Semana Menu Available Saturdays and Sundays at noon.Except for holidays, Christmas, March 13\u201319, and the month of August. Starters are served in proportional quantities for the entire table.Menu available for a minimum of two people. Choose a starter from each group GROUP   \u00abFUM\u00bb Valencian tomato With green apple vinaigrette and strawberries from Huelva. … Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":690,"menu_order":12,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-536","page","type-page","status-publish"],"yoast_head":"\nWeekend menu in Valencia | A plan you can count on | Fum de Llum<\/title>\n<meta name=\"description\" content=\"Enjoy a weekend menu in Valencia with starters to share, rice dishes, fideu\u00e0 & dessert at Fum de Llum. A carefully crafted proposal designed to get it right\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fumdellum.com\/en\/menus\/fum-de-semana\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Weekend menu in Valencia | A plan you can count on | Fum de Llum\" \/>\n<meta property=\"og:description\" content=\"Enjoy a weekend menu in Valencia with starters to share, rice dishes, fideu\u00e0 & dessert at Fum de Llum. A carefully crafted proposal designed to get it right\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fumdellum.com\/en\/menus\/fum-de-semana\/\" \/>\n<meta property=\"og:site_name\" content=\"Fum de Llum\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-22T14:46:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fumdellum.com\/en\/wp-content\/uploads\/sites\/3\/menu-fum-de-semana.png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"10 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/menus\\\/fum-de-semana\\\/\",\"url\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/menus\\\/fum-de-semana\\\/\",\"name\":\"Weekend menu in Valencia | A plan you can count on | Fum de Llum\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/menus\\\/fum-de-semana\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/menus\\\/fum-de-semana\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/fumdellum.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/3\\\/menu-fum-de-semana.png\",\"datePublished\":\"2023-02-27T14:24:36+00:00\",\"dateModified\":\"2026-04-22T14:46:02+00:00\",\"description\":\"Enjoy a weekend menu in Valencia with starters to share, rice dishes, fideu\u00e0 & dessert at Fum de Llum. 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